Mala Sauce
  1. Heat the peanut oil in a skillet over a low flame to 175ºF/80°C.

  2. Add all of the spices and cook until the oil reaches a temperature of 225ºF/107°C over moderately low heat.

  3. Simmer at 225ºF/107°C for 5 minutes.

  4. Pour the mixture into a heatproof jar and leave it to cool.

  5. Mix in the toasted sesame oil.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

Cuisine🇨🇳Chinese

Occasions🥢Asian Cuisine📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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