Homemade Beeswax Food Wraps
  1. Cut cotton fabric into squares using pinking shears to prevent fraying

  2. Place fabric squares on a piece of foil on a cookie sheet

  3. Sprinkle beeswax pastilles onto the fabric squares

  4. Bake in the oven at 200°F until the pastilles are melted (only need to do one side as wax seeps through)

  5. Peel the squares off the foil once melted

  6. Gently wave the squares back and forth to cool completely

  7. Once fully cool, the wraps are ready to use

  8. To wash, use soap and lukewarm water (not hot)

  9. If needed, repeat the process to add more beeswax for longevity

Course🥫Preservation

Diets🥕Vegetarian🌾Gluten-free...

CategoryFood Wraps

CuisineDiy

Occasions📆EverydaySustainable Living

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...