Sort ingredients
hannaholver
QR Code
Listen
Pdf
Preheat oven to 350°F and butter a standard loaf pan (usually 8x4 or 9x5). This can be done after you've let your dough sit for an hour so your kitchen isn't getting so hot.
In a small bowl, mix together the milk, yeast, & sugar. Set it aside.
In a large bowl, mix together the flour, salt, and butter. Separate the butter into smaller chunks with your fingers and press the butter into the other ingredients. Then add the egg.
Grab the small bowl and mix into the contents of the large bowl. Mix together with your hands. Don't be afraid to get dirty!
Grab a warm damp rag and cover the dough. Set aside for an hour.
Place dough on flat surface to roll out with roller. Aim for an inch in thickness.
Fold in the sides to make a square out of the dough, an inch thick.
Roll your dough square until it looks like a log.
Place in buttered loaf pan and let sit for another 30 minutes.
Place in oven and let cook for 30 minutes. Let cool on a flat surface. Flip pan upside down to let the loaf fall out. Enjoy your sandwiches ya'll!