Cooked - Banana Bars With Cream Cheese Frosting

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Banana Bars With Cream Cheese Frosting

12.0

1 ½ cups all-purpose flour

½ teaspoon baking soda

½ teaspoon cinnamon

½ teaspoon salt

½ cup unsalted Challenge butter (1 stick, softened )

1 cup granulated sugar

2 eggs

⅓ cup milk

2 small ripe bananas (mashed, about ½ cup)

1 teaspoon lemon juice

½ cup pecans (finely chopped , optional)

4 ounces cream cheese (softened)

3 tablespoons unsalted Challenge butter (softened)

1 ½ cups powdered sugar

1 teaspoon vanilla

Preheat the oven to 350°F. Grease a 9x13 pan.
Mix flour, baking soda, cinnamon and salt in a bowl and set aside.
Cream butter and sugar with hand mixer until fluffy.
Add eggs, milk, mashed banana, & lemon juice. Mix well.
Stir the flour mixture and pecans into the wet mixture.
Spread into the prepared pan and bake for 20 to 25 minutes or until a toothpick comes out clean. Cool completely.
While the bars are cooling, beat cream cheese and butter with a hand mixer until fluffy. Mix in vanilla and a pinch of salt.
Add powdered sugar, a bit at a time, until incorporated. Spread over the banana bars and serve.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 117 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...