Cooked - Pink Coconut Snowball Cake Bars

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pink Coconut Snowball Cake Bars

16.0

1 cup all-purpose flour

½ cup cocoa powder

1 tsp baking powder

½ tsp baking soda

½ tsp salt

½ cup unsalted butter, softened

1 cup granulated sugar

2 large eggs

1 tsp vanilla extract

½ cup buttermilk

½ cup hot water

1 ½ cups heavy whipping cream

½ cup powdered sugar

1 tsp vanilla extract

8 oz cream cheese, softened

2 cups shredded coconut

2–3 drops pink food coloring

1 tbsp milk

Preheat oven to 350°F (175°C) and line a 9×13-inch pan.
Whisk flour, cocoa, baking powder, baking soda, and salt.
Beat until fluffy; add eggs and vanilla.
Alternate adding dry ingredients with buttermilk; stir in hot water.
Pour batter into pan and bake 25–30 minutes.
Whip cream cheese, cream, sugar, and vanilla.
Add pink coloring to coconut.
Layer cream and coconut on cooled cake.
Refrigerate for 1 hour before slicing.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Holiday🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 31 weeks ago

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