Cooked - Homemade Garlic Herb Twisted Rolls

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Home Pricing Community My Recipes

Homemade Garlic Herb Twisted Rolls

1.0

3 cups Arrowhead Mills Organic Gluten Free All-Purpose Flour

1 tablespoon instant yeast

1 ½ teaspoons raw sugar

1 ½ teaspoons salt

1 ⅛ cups warm water (110°F)

4.5 tablespoons extra-virgin olive oil

½ cup unsalted butter, softened

4 sprigs fresh parsley, finely chopped

1 whole head roasted garlic, mashed

1 teaspoon dried Italian herbs

1 tablespoon grated Parmesan cheese

Combine flour, yeast, and sugar in a large bowl. Add salt, whisk again, then mix in warm water and olive oil. Knead until dough is smooth and elastic, 5-7 minutes. Let it rise in a greased bowl, covered, for 1 hour.
Mix together butter, parsley, garlic, herbs, and Parmesan for the filling.
Preheat oven to 350°F (175°C). Grease a 9"×9" pan. Divide dough into 9 pieces, roll each into an 8-inch oval, spread with filling, and twist into knots. Place in the pan.
Cover and let rise for 30 minutes. Brush with melted butter, then bake for 25-30 minutes, until golden brown.
Brush with more melted butter or leftover roasted garlic oil.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Gathering

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 96 weeks ago

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