Use a cookie scoop and roll the dough into balls.
Flatten the balls using the palm of your hand to about ½ inch thick.
Bake the cookies on a lined pan at 350°F for 8-9 minutes.
Melt the 1 and ½ cups of semi-sweet chocolate chips, ⅓ cup of creamy peanut butter, and ¼ cup of butter in the microwave.
Put the melted topping on top of the cookies and dip them in powdered sugar.
Let the cookies cool and enjoy!
