Cooked - Creamy Greek Yogurt with Honey and Soft Fruits

3 cups of plain Greek yogurt

¼ cup honey or to taste

2 cups of soft fruits like ripe peaches, mango, or berries (can use fresh or canned in natural juice)

Optional: a sprinkle of ground flaxseed or chia seeds for extra fiber and nutrients

Prep the Fruit: If using fresh fruit, wash and gently chop into small, bite-sized pieces that are easy to chew. If using canned fruit, drain the juice and chop the fruit if necessary.
Mix the Ingredients: In a large bowl, mix the Greek yogurt with honey until well combined. Gently fold in the soft fruits and optional flaxseed or chia seeds.
Serve or Store: Serve immediately for a fresh snack or divide into 7 portions and refrigerate in airtight containers. Enjoy chilled as a nutritious and refreshing snack.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇬🇷Greek

Occasions🍳Breakfast📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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