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Pre-heat oven to 325 degrees Fahrenheit. Line a baking tray with parchment paper or a baking mat.
Beat eggs in a medium bowland add garlic powder, baking powder and salt. Set aside
Place mozzarella cheese in a saucepan with olive oil, place it over the stove and stir until is melted (this step can also be done in the microwave).
Place beaten eggs andmelted mozzarella in a highspeed food processor for the mozzarella to combinewith the eggs, this will result in a smooth batter
Transfer the butter to the medium bowl and add the almond flour. Stir until a soft dough
Form the bagels by shaping a ball, then press it down until it flattens a bit and finally makes a hole inthe middle
Set the bagels in the prepared baking tray
Beat the egg and brushed them all. This will give them a pretty golden appearance
Sprinkle some poppy and sesame seeds all over the bagels (optional)
Bake them for 20 minutes oruntil golden brown
Let them cool before transfering