Sort ingredients
bklassen
QR Code
Listen
Pdf
by No Meat Disco
1 Cup Red Lentils
4 cloves garlic
1 knob ginger
4 Large tomatoes
1 onion
2 tbsp curry powder
1 tbsp butter
Salt and pepper
Start by washing your lentils till the water runs clear. Add them to a pan with the butter, onions, garlic and ginger and cook for 5 mins.
Add in the stock and bring to a boil, once boiling lower the temp, cover with a lid and cook for 30/40 mins or until the lentils have soaked up all the liquid.
When ready to serve heat up some oil, add more garlic ginger and curry powder and pour over the top. Serve with coriander and naan and enjoy!