Cooked - Cranberry Orange Loaf

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

phillych3zst3ak

Cranberry Orange Loaf

12.0

2 cups all-purpose flour

1.5 teaspoons baking powder

0.5 teaspoon baking soda

0.5 teaspoon salt

1 tablespoon grated orange zest

1.5 cups fresh cranberries

0.5 cup pecans, coarsely chopped

0.25 cup margarine, softened

1 cup white sugar

1 egg

0.75 cup orange juice

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan. Whisk flour, baking powder, baking soda, and salt together in a large bowl. Stir in orange zest, cranberries, and pecans. Set aside.
Beat butter, sugar, and egg together in a large bowl until smooth. Stir in orange juice. Beat in flour mixture until just moistened. Pour into prepared pan.
Bake in the preheated oven until the bread springs back when lightly touched, about 1 hour. Let stand 10 minutes, then turn out onto a wire rack to cool. Wrap in plastic when completely cool.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍳Breakfast🎉Holiday🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 1h

Created 25 weeks ago

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