Cooked - Nihari

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Nihari

1.0

2.2 lbs (1kg) lean beef cut into 1 inch cubes

1 large onion sliced

2 tablespoons garlic paste

2 tablespoons ginger paste

Neutral oil

3 tablespoons Nihari masala

1 tablespoon hot red chili

1.5 tsp salt

Water to cover the beef

1 cup flour dissolved in 1 cup water

Cilantro for garnish

Fried onions for garnish

Julienne ginger for garnish

Limes for garnish

Cut lean beef into 1 inch cubes
Slice the onion
Heat neutral oil in a pot
Add sliced onions and cook until softened
Add garlic paste and ginger paste, cook until fragrant
Add beef cubes and brown on all sides
Add Nihari masala and hot red chili, stir well
Add salt and water to cover the beef
Bring to a boil, then reduce heat and simmer
Dissolve flour in water to make a slurry
Add flour slurry to the pot to thicken the gravy
Continue simmering until beef is tender
Garnish with cilantro, fried onions, julienne ginger, and serve with limes

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stew

CuisinePakistani

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 3h

Created 20 weeks ago

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