Claypot Chicken Rice In A Rice Cooker
  1. Prepare ingredients: soak dried shiitake mushrooms, chop chicken, slice Chinese sausage, and mince ginger

  2. In a bowl, marinate the chopped chicken with light soy sauce, oyster sauce, sugar, dark soy sauce, sesame oil, Shaoxing wine, corn starch, and white pepper

  3. Add rice and water to the rice cooker

  4. Add marinated chicken, soaked mushrooms, and Chinese sausage to the rice cooker

  5. Cook using the rice cooker's standard rice cooking cycle

  6. Once cooked, stir gently and serve

Course🍽️Main Course

Diets🥩Carnivore...

Category🍚Rice Dish

Cuisine🇨🇳Chinese

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 40m

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