No-bake Chocolate Crunch Cups
  1. Melt chocolate + peanut butter, mix in toasted quinoa

  2. Pour into silicone tray & freeze

  3. Blend walnuts, dates & cacao, layer on top, and freeze again for 4–5 hrs

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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