CategoryCourseOccasionCuisineMethodDietSeasonIngredientDifficulty
Sous Vide Halibut with Leek-Confit Cauliflower & Curry
Seared Scallops with Polenta and Citrus
Chicken Basil Pesto Ballotine
Panna Cotta with Rhubarb and Strawberry Puree
Cod & Beetroot Mosaic with Pickled Carrots
Saffron Risotto
Osso Buco
Lamb Steak with Saffron Mushroom Sauce
Lamb Tagine
Grilled Beef Tips With Kentucky Peppercorn Sauce
Korean Inspired Braised Short Ribs
Chicken Marengo Recipe- Duck Ragu
Madeira Braised Short Ribs
Classic Coq Au Vin Recipe
Salmon Coulibiac
Fish Quenelles
Chili Confit Black Cod With Toasted Gnocchi And Burst Cherry Tomatoes
Shallot Tarte Tatin
Chicken Chasseur Recipe
Filet Au Poivre (filet Mignon With Peppercorn Sauce)
Miso Glazed Black Cod
Seared Scallops With Creamy Herb Sauce
Chilean Sea Bass Recipe With A Red Wine Sauce
Steak Diane Ribeye Recipe
Steak Diane
Sake Miso Marinated Black Cod
Seared Scallops With Pomegranate And Meyer Lemon
Steak Au Poivre With Red Wine Pan Sauce
Wine Braised Beef With Mushrooms
Mushroom-stuffed Flank Steak Roll