Did 2 pounds beef and 3 small cans of sauce for 2 lasagnas. I used 2T of tomato powder instead of tomato paste. No fennel seeds. No cayenne pepper. Only 1t red pepper flakes. No herbs de provonce. No parmesan rind.
Doubled. Used classic crisco pie crust and the large "uncrustable" cutter (3.25" circle). Filled 15 shells and used cinnamon sugar butter on the last 3.