What the community is cooking

Added red onion, mushrooms, serrano peppers, and cherry tomatoes.

used blackberries instead of blueberries and needed to sieve/strain them after blitzing to remove the seeds

I browned the butter and I used a touch of almond extract as well. I cut up some of the fruit so that it was distributed throughout the cake. It was moist but dense despite being careful folding. Nice for a slice but not my favorite fruit based cake.

I was surfing this morning when I came across this quick sauce. Followed the advice of the poster with the chicken. I served it over rice noodles and a side of bok choy. It was really good, 7 out of 10. Probably took 40 minutes from prep to table.
Cheers folks.

Always seems to be a great accompaniment to Middle Eastern dishes.