What the community is cooking

My kids saw beer bread on a TV show and asked to make some, so we did.

It turned out really nice. I think it could have risen more, but the texture is lovely and the taste and smell is devine.

- needs gelatin, otherwise falls apart
- push hard into loaf pan, else the top has gaps/bubbles
- very greasy when cooking, might need to clean up oil that comes out as it cooks with paper towels/whatever so it doesn’t splash or catch fire
- very good, hit all around

I par-baked the store bought (frozen) crusts and added pumpkin pie spice to the filling. Used half brown sugar and half white to add depth of flavor.

Para 3 bolos.

Base aromática de bolo rei.
3 paus de canela
5 cloves
2 nozes mostarda
5 anis
5 gramas casca laranja
130g sumo laranja
2 gramas casca de limão
20g extrato de baunilha
1 garrafa inteira de vinho do porto