Cooked - Cheesy, Spicy Black Bean Bake

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cheesy, Spicy Black Bean Bake

4.0

3 tablespoons olive oil

5 garlic cloves, peeled and sliced

¼ cup tomato paste

1½ teaspoons smoked paprika

¼ teaspoon red pepper flakes

1 teaspoon ground cumin

2 (14-ounce) cans black beans, drained and rinsed

½ cup boiling water

Kosher salt and black pepper

1½ cups grated Cheddar or Manchego cheese (from about a 6-ounce block)

Preheat the oven to 245°.
Heat a 10-inch oven-proof skillet over medium high heat. When it’s hot, add the oil and let it heat up.
Stir in the garlic and cook for about 1 minute, or until it’s lightly golden.
Stir in the tomato paste, paprika, pepper flakes, and cumin. Cook, stirring, for about 30 seconds.
Stir in the beans, water, and a bit of kosher salt and pepper.
Sprinkle the cheese over the top and bake until it is melted, about 5 -10 minutes.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥘Casserole

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 19 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...