alliegirl

Halved recipe and it was perfect. Lots of kale from garden. Added a garlic clove and garden habanero spice after kale wilted. Used all dubliner cheese, no mozz. Just cooked until soft/hot, not brown or broiled. So good.

Borderline too many potatoes - probably 10 baby red ones. Maybe just 7 or 8 next time. Other than that it was perfect as always.

So good! Very fudgy. Used gf flour and 7x11 ish glass pan.

Yummy and easy. I halved it and used red wine vinegar. Yum.

So. Good. I halved it and got 6 great sized rolls/buns. We used them for burgers.