crok

Tastes incredible! Next time I’ll try a sour cream glaze on top! Used regular flour.

Delicious and so appealing!
Definitely needs another 15mins or so.

Will be making this all summer long 😋

Added a smidge of espresso powder this time. Made the dough balls 50g and baked approx 14 mins. 13 would have sufficed.

Incredible. We have crumbl @ home now!

Love these little guys!