CategoryCourseOccasionCuisineMethodDietSeasonIngredientDifficulty
- Soup Stock
- 🍵Broth
Category
- 🥣Base
Course
- 🇯🇵Japanese
Cuisine
- 🥘Simmering
- 🍵Steeping
Method
- 🔁Year-round
Season
- Very Easy
Difficulty