⭐️⭐️⭐️⭐️⭐️ Added pecans to my brown butter sauce and topped with grated parmesan. This was ridiculously good for how easy it was to make! The texture of the gnocchi was just right, toothsome but pillowy. Brown butter sauce with crispy sage leaves is hard to beat. Will be making many more times!
⭐️⭐️⭐️⭐️ Added 1/4 tsp cayenne before adding liquids, and stirred in 1 Tbsp balsamic vinegar just before serving. Really tasty and easy to make! Exactly what I wanted when I had a craving for this soup. Will make again.
⭐️⭐️⭐️⭐️ Subbed flank steak for ribeye bc flank was on sale. Definitely would be more tender with ribeye, but still really tasty! Cooked on gas grill instead of cast iron grill pan. Will try again with ribeye to see if this recipe is worthy of a 5th ⭐️...
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