⭐️⭐️⭐️⭐️⭐️ This is my 2nd time baking this. First time I made this, I forgot to put foil on top after 30mins and the crust became toasty and dark brown which isn’t bad at all! It’s still good!
However this time, I covered it with foil halfway through and it looks golden brown. I added a sprinkle of granulated sugar on top of the batter for a crispy top. I only put 90g of semi-sweet chocolate chips. I greased the pan with butter. 🍌🍞