michaelryan

Patron

Great meal, added Sriracha to my dished portion *chefs kiss

Added some water to the batter (after the second crepe) to make it easier to spread around the pan.

Oh! And the first crepe turned out aweful, but I got better after each one and adjusted the cooking temp, batter, etc. So don't give up if the first one or couple don't come out pretty; it'll still taste good and my Huskies loved them.

Parmesan was sprinkled on top of individual portions for this cook, and that is when I added the 1/4 cup ingredient to the list. Delicious!