tinyfrogwizard

I cooked this last night with added Vivera plant bacon pieces in the topping, and some help from the air fryer. This meant I could skip the oven and the baking dish entirely. Air fryer process as follows:
* Cauliflower with salt, pepper, and garlic - 10 minutes at 175℃
* Vivera bacon - 4 minutes at 175℃
* Breadcrumbs, garlic salt, pepper, thyme, cooked Vivera bacon - 2 minutes at 175℃
To serve, divide cauliflower between serving bowls and heap the macaroni on top. Sprinkle each dish with the toasted breadcrumb mix.
My omni partner went out of his way to wax lyrical about it so I think we're onto a winner!