I still have leftover garlic butter a couple weeks later (oof that sounds weird, should I toss it??). Very delicious but also definitely not low-calorie.
Cabbage will unfold into way more than intended. Consider using 1/8 cabbage instead of 1/4th. Otherwise absolutely scrumptious!! Will definitely make again
We’re really good but didn’t cook all the way through, so finished in oven. Maybe try fully baked next time to reduce cholesterol content. Forgot to take picture but this was me shopping for ingredients earlier in the day.
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