yggy

Added zucchini and bok choy. I like the crisp, hot cooking, but then it sat for a while before we ate, oh well.

Smells good, we'll soon know how it tastes!

Took an extra 5 minutes. Added chopped pepper that needed using.

Looked a bit dry after adding flour so I added more water. Didn't use the oven, just kept stewing on the stovetop until the chicken was cooked.

Subbed red lentils for chickpeas and added dried shiitake mushrooms.