I was getting ready to head to Kelowna for the Thanksgiving weekend and needed something quick for Thursday night dinner. This was a quickie in the slow cooker while I got the house into shape and prepped for the trip. I added some garlic and glad I did. That Naan is store bought and frozen, but it was obviously a good addition. It tasted great and Country Living is always a fine place to find a quality recipe. Happy Thanksgiving, Cheers.
