Didn’t use nearly that much onion or avocado. Water made the kale a lil wet. Would give the shrimp more time than the kale bc it didn’t brown. Used pre cooked shrimp
Added 1 heaping tbsp tomato paste before adding in rest of broth. Let it cook down for a minute or two. Used 1c brown rice and added extra 1c broth. Used whole 15oz can tomato sauce. Canellini beans 0.75 oz fresh basil (1 container)