Had a successful mistake. 1.5x the James beard version and added an extra yolk. The crust turned out incredible, super flaky and tasty. Made 5 mini pies and a slightly small regular pie
Great spice flavor. Cake consistency, I usually prefer more moist but it was still super tasty , especially with the maple icing. Was rushed and forgot the walnuts but those or pecans would be great too.
Delicious! Instant pot was busted so made stovetop - used dry hominy which I soaked the day prior and simmered covered for 1.5hr, added additional 3c broth, and waited to add the chicken. Toasted guajillo and then soaked in 1c boiling water for several minutes, blended to smooth, and poured through strainer into soup. Simmered uncovered 30min then added chicken and lowered heat and covered for 20min. I let everything just sit there for a while covered before removing the chicken and dicing. Flavor was perfect, hominy a little more bitey. Wouldn’t add chile de arbol since it seemed to have enough kick as is but it is mild for most.