sami

Used 5 lemons, tasty!

Did 5tsp baking powder + 280ml milk - was good! Overdid the cinnamon, but eyeballed it so that's on me

Decent! Used to make 8 smaller batbout. Getting the first 4 to the pan lost a lot of the air from the proof; the second 4 used the "back of hand" method which worked better, but still fiddly. Could try baking in oven?

Scaled quantities down to 24 cupcakes, and it made ~20 pretty thin cupcakes in the muffin tin

Scaled this recipe to use ~300ml double cream, and it did a light icing of ~20 cupcakes