A tasty recipe, but a pain in the butt to make. It’s tough to make sure you cut each vegetable the perfect thickness so that it all comes together correctly cooked at the end! (Exhibit A: I overcooked the carrots 🤦🏻♀️) I might be done with these one-sheet-pan recipes! I want to have fun while cooking, like most other recipes.
Yum!! I can’t believe I haven’t been making these sooner in life. This was the perfect sweetness level, too. And pecans tasted awesome in this alongside the blueberries.
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