doreyzoo327

Patron

Cut the jalapeños and added a bit more crushed red pepper flake. Nice. Canned all that which adds to the work but not if you are used to it.

Second times, a charm. Too much vinegar the first time because of overpour.

Spilled the bourbon (no really, honestly) so I added some agave and a couple of beans and viola!

2nd make. Buy more cinnamon and ginger. Used brown sugar to see if it adds depth of flavor.