helen

Used brown basmati rice, probably used half quantity of liquid so more like a wet pilaf. Topped with steamed sugar snaps, chopped chesnut mushrooms and a soft boiled egg.
Braised shiitake mushrooms and pickled celery were very tasty.
Overall, a good recipe to jazz up will whatever's in the fridge!

Added a red pepper with the celery and onion. Used 1 tin each beans & tomatoes but same amount of spices. Much better on the 2nd day!

Used daikon this time, wont know how it is fora few days.

Foraged 900g dog rose hips today & took forever to take tops off them!
Sitting in equal weight of sugar for next 3 weeks!

Needs lime zest & juice at the end.
Used brown rice syrup, 3tbs, instead of honey.
Use disposable baking parchment as its very messy!